Are you a Food Lover? Do you enjoy Bluegrass music? A bit of both?

Come spend an evening under the stars at the Donaldson-Bannister Farm at our



“Harvest at the Farmhouse”

Saturday, October 5th, 6-9pm


  • Listen to the sounds of Sojourner, a local Bluegrass band.
  • Food Prepared by: Chef Chris McDonald of Marlow’s Tavern and Marlow’s Dunwoody.
  • Food Provided by: Joyce Farms, Sweet Grass Dairy and Udderly Fresh Farms.
  • Cash Bar Available
  • Reservation Price $75/person




Fig & Bacon Toast

Holman & Finch Rosemary Ciabatta, Whipped Goat Cheese, Caramelized Onions, Sliced Figs, Chopped Bacon, Balsamic Glaze

Fall Salad

Mixed Greens, Granny Smith Apples, Cranberries, Pepitas, Asher Blue Cheese, Apple Cider Vinaigrette

Citrus Herb Roasted Chicken

Herb Roasted Joyce Farms Free Range Chicken, Herb Citrus Jus

Brown Sugar Brisket

Joyce Farms Grass Fed Beef Brisket Slow Smoked in a Brown Sugar Pepper Rub

Butternut Squash Mac & Cheese

Creamy Mac & Cheese Infused with Butternut Squash

Sauteed Heirloom Beans

Multi Colored Heirloom Beans Sauteed in Garlic & Olive Oil 

Sweet Potato Bread Pudding

Rich Sweet Potato Bread Pudding Served with Vanilla Bean Custard

* Vegetables to be determined by seasonal availability 

Sojourner plays a variety of American roots music including bluegrass, gospel, folk, and old time fiddle music. They specialize in vocal harmony and feature guitar, fiddle, mandolin, harmonica, and upright bass instrumentals. The music is always uplifting and positive. Sojourner has been playing a variety of civic, church, and social events for the past ten years.

  • Attire is Dressy Casual.
  • Parking is available in the parking lot located off Vermack Road.
  • Uber and Lyft Drop-off is available off Chamblee-Dunwoody Road in the ADA/Drop off lot.
  • Event is Rain or Shine. Limited Seating. No Refunds.


To Register, Click Here